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Amedei’s Crus come from defined production areas, since they are the result of a particular climate and sunshine in specific regions, just like grapes. Thus, each of them carries its own individual characteristics and distinctive flavor and can be considered as the most immediate, “wildest” expression of their cocoa beans. Each variety represent a part of the currently existing genetic diversity of cocoa plants, as they are all obtained from the beans that best retain the characteristics of each tree type, selected and grown to precise standards by the producers in their countries of origin. The beans of this chocolate come from Ecuador. Its crisp cracking sound marks the start of a surprising journey into taste, with reminiscences of the forest, the flavour of pistachio and accents of exotic fruits.
notes of pistachio and green tea
- Cocoa mass, cocoa butter, cane sugar. Cocoa min. 77%. May contain traces of hazelnut, almond, pistachio, walnut, milk.
- Keep in a dry and cool place, between 14° and 18°.
- Nutritional values/100g
- Energy 2.460kJ/592kcal, fat 45g of which saturates 29g, carbohydrate 38g of which sugars 23g, protein 8,8g, salt 0g.
- Shelf life
- 18 months
- Net weight
- 50g /1,75 oz
- Senza glutine
- No OGM